Enjoy Zarautz to the fullest this summer but maintaining the safe distance, avoiding crowds and with total safety. These are the objectives of the measures that have been taken from the Zarautz City Council …
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Sustainability and ethics, leading players in World Responsible Tourism Day
In recent years, the Basque Country has become a reference for quality tourism in which responsibility, sustainability and good ethical practices have become great objectives for a sector that devotes every 2 June to …
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Zarautz market regains its pulse
The Zarautz market is as recognizable as it is attractive. It is one of the best exhibitions of the work of the producers in the area, and a walk through the enclosure is a …
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Do you have your plan planned when you return to Zarautz? Surfing or walking?
You can already think about how you will enjoy Zarautz as soon as all this happens. The Basque town awaits you to live closely all its attractions, such as its 2.5 km long beach, …
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Aitor Francesena ‘Gallo’, adapted world surfing champion
It was in 2016 that Aitor Francesena, better known at sea as Gallo, was proclaimed champion of the adapted surfing world. And from that moment he set a goal for which he has been …
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III. Mahasti Krosa 2020
The event will be held on Sunday, March 8, and it will start at 10:30 in Talai Berri, go down to Mollarri and after climbing into the vineyard and after touring the plantations will …
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Eleven restaurants from Basque Country enter “Soles Repsol” award-winning list
The San Telmo Museum in San Sebastian witnessed the delivery gala of the Repsol 2020 Suns, a recognition for fine chefs. And that’s something we know well in the Basque Country. In fact, Sonia …
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We invite you to our Carnival
Our carnivals, our “Inauteriak” (Carnivals in Basque), are already at the door. Maybe we can’t seduce you with our climatology in these months… but in the Basque Country we live the Carnival intensely and …
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Hitting the earth in honor of St. Agueda
Listening in the street to a choir performing songs dedicated to Santa Agueda is witnessing a tradition many centuries old. In the Basque Country we pay tribute to this martyr of the 3rd century …
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All ready to shout “txotx”
Until the end of April, and from the next January 15, it will be time to live the experience of txotx in the cider houses. The best cuisine in the Basque Country accompanied by …
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