PINTXOS ASTEA Zarautz held this Saturday March 29, 2014 Ardo Eguna in Musika Square at 12.00 hours, to sample from more than 15 kinds of wine, ham and cheese pintxos… In addition, on days …
Continuar leyendoTen chefs with a dozen Michelin stars cooking at the restaurant Zaldiaran in Vitoria-Gasteiz
The year of the Spanish Capital of Gastronomy which holds Vitoria-Gasteiz stands out among its restaurants. The Zaldiaran, which has a Michelin star for a decade, has organized a program of succulent gourmet menus …
Continuar leyendoHondarribia “cooks ten hands” with Colombia during the second half of March
The four Colombian chefs Antonuela Ariza, Luz Beatriz Vélez, Edgar Simmonds and Rafael Martínez offer in Hondarribia a vision of local cuisine from different regions of Colombia, its roots, traditional techniques and pampering for …
Continuar leyendoThe chefs of Championship of Pintxos Basque Country offer a tasting menu at the Hotel Maria Cristina in San Sebastián
Pintxos Experience is a unique event that brings glamor and gastronomy in one of the leading hotels in San Sebastián. The renowned chefs Alex Múgica (La Cocina de Álex Múgica in Pamplona), Rubén González …
Continuar leyendodFeria 2014 will be held from 10 to 13 March in San Sebastián
The theater and dance hoard from today until Thursday (10 to 13 March 2014) stages of San Sebastián. A total of 26 companies from different origins, including fourteen Basque, offer their shows …
Continuar leyendo‘Musika-Música’ of Bilbao focuses on Beethoven and Brahms
The tenth edition of the International Festival Musika-Música shows the similarities and differences of two great geniuses, Beethoven and Brahms. An accessible, original, comprehensive and quality programme around classical music which can be …
Continuar leyendoFilms and songs of Luis Mariano on the centenary of his birth in Irun
Starts in Irun the program of activities to mark the centenary of the birth of popular actor and singer Luis Mariano, considered the Prince of Operetta. …
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